February 25, 2010With just a few ingredients, you can make these mouthwatering brownies! So much better than a box mix!
HOMEMADE BROWNIES
from COOKS.COM
□ 2/3 c. butter, soft
□ 2 c. sugar
□ 4 eggs, beaten
□ 6 heaping tsp. cocoa (Hershey's)
□ 1 1/2 c. flour
□ 1/4 tsp. salt
□ 1 tsp. baking powder
□ 2 tsp. vanilla
□ Chopped walnuts, chocolate chips (opt.)
□ 2 c. sugar
□ 4 eggs, beaten
□ 6 heaping tsp. cocoa (Hershey's)
□ 1 1/2 c. flour
□ 1/4 tsp. salt
□ 1 tsp. baking powder
□ 2 tsp. vanilla
□ Chopped walnuts, chocolate chips (opt.)
Grease 13"x9" pan. Bake at 350 degrees for 30 minutes. Cut recipe in half for 8" square pan.
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